Factory canteen, Gujarat · AMC / CMC
Annual maintenance for a large factory canteen
Challenge: a canteen serving every shift can’t afford breakdowns in its serving line, kettles or trolleys.
What we did: scheduled preventive maintenance to written procedures across the bain marie line, bulk cooking equipment and trolleys, including burner checks and on-the-spot part replacement. In one recorded visit, the wheels on 12 service trolleys were replaced.
Result: equipment kept in service between visits, with every visit recorded in a signed report countersigned by the client.
