Turnkey kitchen projects
Most kitchens are put together by a designer, a fabricator, three equipment dealers and a maintenance contractor. We do all of it, so there is one party answerable for how the kitchen works. See how we did it for Kutch Copper at Mundra.
What “turnkey” includes
- Kitchen layout and design
- Equipment manufacture and supply
- Exhaust hoods and ducting
- Gas bank and gas lines
- Drainage: grease pits and drain troughs
- Dining area interiors
- Installation and commissioning
- Staff training
- AMC / CMC after handover
How a turnkey project runs
- Pre-workSite visit, requirements, scope of work and proposal.
- ConceptNeeds assessment, space analysis and a draft layout.
- DesignFinal layout, equipment selection, MEP and GA drawings, complete BOQ.
- Execution & handoverSite supervision, quality checks, staff training and handover.
What you receive
Draft and final kitchen layouts, MEP drawings, general arrangement (GA) drawings and a complete bill of quantities for the kitchen and dining area, followed by installation, training and a client walk-through at handover.
Frequently asked questions
What does a turnkey kitchen project include?
Design, equipment, exhaust, gas bank, drainage, dining area interiors, installation, commissioning and staff training, delivered by one team.
How long does a turnkey canteen take?
It depends on size and site readiness. We share a project schedule with the proposal, after the site visit.
Do you work with our architect and contractors?
Yes. We coordinate with your architect, civil and MEP contractors through execution and handover.
Planning a complete kitchen?
Tell us the meal count, site and timeline. We reply within 1 working day.